Hello, everyone! TLARC’s 2025 Christmas Dinner is set for Saturday evening, December 6th, at the Cook ‘n Craft Academy in Loudon. We look forward to seeing you and your significant others there! Per-person cost for the night is $30. BYOB is possible!
Menu selections are as follows …
Entrees (CHOICE of one per person) —
CHICKEN MARSALA–delicious sauteed chicken breast with mushrooms in a marsala wine sauce
RASPBERRY GLAZED PORK TENDERLOIN--a tenderloin of pork with a slightly sweet glaze, baked to perfection
BAKED ZITI–with ricotta, mozzarella, and parmesan cheeses and our popular Mama’s meatballs
Side Dishes (both per person/entrée) —
Buttery Green Beans w/ Bacon Bits
Creamy Mashed Potatoes
Dessert —
Assorted Cupcakes
Drinks —
Sweet Tea, Water, Coffee, Creamer, Sugar
Please RSVP and send me your entree selection(s) via email no later than November 7th. Final payments are due by/before November 14th. Please make checks payable to Charles Ferguson. Thank you!
73,
Chuck Ferguson, N4CSF